Musings about some of my favorite fantasy literature for young readers, comics old and new, the peculiar publishing industry, the future of books, kids today, and the writing process.
Courtesy of the Albert Whitman blog, a page from Time to Eat: A Picture Book of Foods, by Mame Dentler and Frank Fenner, Jr., published in 1945:
J. L. BELL is a writer and reader of fantasy literature for children. His favorite authors include L. Frank Baum, Diana Wynne Jones, and Susan Cooper. He is an Assistant Regional Advisor in the Society of Children's Book Writers & Illustrators, and was the editor of Oziana, creative magazine of the International Wizard of Oz Club, from 2004 to 2010.
Living in Massachusetts, Bell also writes about the American Revolution at Boston 1775.
1 comment:
I believe that that is actually fish in cream sauce, the preparation of which sauce was a requirement for seventh-grade girls in my town. (Or else the fish is very deteriorated.) But here's a question: will my great-great grandchildren laugh at our (technologically advanced) fish sticks?
Post a Comment